DEHYDRATED ONION MANUFACTURERS
DEHYDRATED ONION MANUFACTURERS
Dehydrated Onions are those onions whose moisture has been removed using a special drying process. When rehydrated, they can again absorb the liquid and act like fresh onions.This process is used to preserve and retain the taste, color, and texture of onions for a long time. Dehydrated onions are low in sodium, fat, and calories, which is why replacing them in place of other spices can help you lower your risk of heart disease, diabetes, and high blood pressure. They are also rich in vitamins, amino acids, minerals and other nutrients.
Agroshan is one of the leading high quality dehydrated onion manufacturers, exporters and suppliers all over the world.
SPECIFICATION
Country of Origin
India
Harvest Period
Late Kharif (January-March); Rabi (April-May); Early Kharif (July-September)
Color
White/Red
Packaging
10 KG , 22.68 KG, 25 KG Multiwall Paper Bags; 1 MT Tote bags
Labeling
Private labeling as per buyers need
Shelf Life
24 Months from Production Date
GMO Status
GMO Free
Specification
Detailed Specification on Request
Dehydrated onion comes in various types and are used in different industries. Add the flavour of onions to your recipes without the pungency of fresh onions.
It contains prostaglandin A, can reduce peripheral vascular resistance, reduce blood viscosity, can be used to lower blood pressure, refreshing, relieve stress, prevent colds. In addition, it can also remove oxygen free radicals in the body, enhance metabolism, anti-aging, and prevent osteoporosis. It is a healthy food suitable for the elderly.